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A complete food safety resource for ServSafe Certification & Food Handler's Permit.
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Welcome!

    

 

Serving safe food is very important. Knowing how to prepare, store & transport food is key to foodborne illness prevention. With the outbreaks of salmonella, e.coli & others, it is mandatory the Food Service Industry be educated on food safety and how to serve safe food.  

 
Restaurant Managers in the state of California are required to complete a food safety course and carry a food handler's card or ServSafe® certificate.
This site will help educate you on all aspects of food safety. From the family kitchen to the food service industry. 
  

 

 

          What you'll find here

  • A FAQ page to answer the most common questions.
  • Free services we offer, including nationally recognized ServSafe information.
  • A free Newsletter (join here) so you can stay up-to-date on the important stuff.
  • We will take you through the most important chapters of the ServSafe Textbooks
  • Loads of study materials to help you with any Food Safety exam.
  • Email for questions, comments or other inquiries on our contact us page. 
  • Related information on important Food Safety issues
  • Online Classroom (with paid subscription) full of worksheets, vocabulary, quizzes & printables.

 

This is a great opportunity for Teachers, Trainers, Foodservice Operators,

Restaurant Staff, Grocery Merhcants & home kitchens (keep your family safe

from foodborne illnesses). The more you know, the safer we'll all be!

 

 

 Food Safety topics

 

  • Microworld (viruses - bacteria - pathogens - parasites - toxins)
  • Cleaning & Sanitzing
  • Handling Chemicals Properly
  • Pest Management
  • Food Allergens
  • High Risk Population
  • Crisis Management
  • Training Staff
  • Regulation & Standards
  • & much more! 

 

ServFoodSafety will help you prepare for your ServSafe Certificate or Food Handler's Permit. Or gain general knowledge on serving safe food & related food safety issues.

 

 

 
 It is important that you learn properly how to prepare, handle & store food safely. Our goal is to help you become a knowledgeable & safe food handler.
We suggest you take notes if preparing for ServSafe Certificate or any Food Handler Permit to enhance the learning process. 

Program based on

Coursebook!

 Although we are based out of Los Angeles County, ServSafe is a nationally recognized program.

 

 IF YOU LIVE IN SO. CALIFORNIA AREA AND WOULD LIKE MORE INFORMATION OR NEED TO TAKE A PROCTORED EXAM

 

 

 For our ONLINE CLASSROOM Food Safety resource ACCESS:

 

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